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Friday, 22 February 2019

Ellu Thogayal - Sesame chutney

Ellu (Sesame) Thogayal 

Saute Ellu 4 tsp, urud dal 1 tsp, red chillies 4, Tamarind 1 nellikai size, garlic 2 pods, Oil 2 tsp, salt as required, one by one in kadai in oil and allow to cool.  Grind to thogayal consistency adding little water.  Serve with Ulunthu satham / Lemon rice / Coconut rice / Plain rice of your choice.