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Wednesday, 27 May 2015

Mangai Perukku

Mangai perukku ; 
Traditional Kerala Dish
Posted by Prema Kannan on 25/05/2015

Method : 
Mango grated - 1 cup
Coconut grated - 1/2 cup
Grn chilly - 2. 
Kadugu - lle.

Grind the above said items coarsely with salt nd 1 laddle of curd. Season with mustard, perungayam , cury leaves.  A super combi fr all type of mulagootal.

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