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Thursday, 4 May 2017

Eggless Rava Cake

Recipe : Eggless Rava Cake
Posted by : Sumitha Iyer
Posted on : 01/05/2017

Ingredients:
Fine semolina or chiroti rava 1 1/2 cups
Sugar powdered 1 cup
Salt 1/4 tsp
Cardamom powder 1/4 tsp
Baking powder 1/2 tsp
Baking soda 1/8 tsp
Tutti fruiti 1/3 cup(I didn't use)
Mixed nuts(cashew, almond) 1/4 cup
Raisins 1/4 cup
Oil/Ghee 1/2 cup
Milk 1/2 cup
Beaten curd 3/4 cup

Method :  Mix the rava,salt,sugar,cardamon powder with oil/ghee and curd and half the milk and keep.aside for 30-40 mins..  After 30-40 mins add the baking powder and soda and mix well..check the consistency...the batter should be like idli batter consistency...if thick add the reserved milk and mix...add 1/2 of the nuts and tutti fruiti..mix well.. Pour in a greased pan ... sprinkle the remaining nuts and tutti fruits and bake in a preheated oven at 180 degrees for 30-35 mins..

Note  :  This can be steamed in a pressure cooker or idli cooker too..  If you do.not have fine semolina ..just powder the normal Bombay rava in the mixie and use..