Recipe : Red Hibiscus Juice
Shared by : Radha Venkatesh
Dated : 09/12/2014
Hibiscus - reduce the blood pressure.
- rich in antioxidants
- FOR 1 GLASS
Ingredients :
• Red Hibiscus /Chemparathi – 5-6 Nos.
• Sugar – to taste
• Water – one Glass
• Lemon juice – to taste
• Cardamom powder – pinch (optional)
Metnod : Wash the flowers, to remove any dirt, discard the green parts. Pick only the petals. take one cup of water and boil .switch off heat, add flower petals and close with a lid for 3-4 minutes. Remove the petals. Add lemon juice, Mix. Add sugar. Mix till the sugar dissolves. Add cardamom powder to add a fine flavor to this drink. • Hibiscus juice is ready.
**** If you want the hibiscus juice to be spicy add salt and black pepper powder instead of sugar.
Shared by : Radha Venkatesh
Dated : 09/12/2014
Hibiscus - reduce the blood pressure.
- rich in antioxidants
- FOR 1 GLASS
Ingredients :
• Red Hibiscus /Chemparathi – 5-6 Nos.
• Sugar – to taste
• Water – one Glass
• Lemon juice – to taste
• Cardamom powder – pinch (optional)
Metnod : Wash the flowers, to remove any dirt, discard the green parts. Pick only the petals. take one cup of water and boil .switch off heat, add flower petals and close with a lid for 3-4 minutes. Remove the petals. Add lemon juice, Mix. Add sugar. Mix till the sugar dissolves. Add cardamom powder to add a fine flavor to this drink. • Hibiscus juice is ready.
**** If you want the hibiscus juice to be spicy add salt and black pepper powder instead of sugar.
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