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Friday, 9 January 2015

Green Peas Rice

Recipe : Green Peas Rice
Dated : 07/01/2015
Basmati rice. 1 cup
Greaed coconut. 1/4. Cup
Green peas. 1 cup
Green. Chilly. 4. No
Oil. 2 teaspoon
Chana dal. Nd. Urad dal. Each. 1/4. Teaspoon
Pinch of hing
Sugar. 1. Pinch
Salt. To tast
Cashew. Nut. 5. To. 8. as u wish

Method : wash and soak. Basmati rice for 20 minuts.
Add. 2 cup. Of. Boiling water and cook in medium flam. (For 15 mins). Add few drops of lemon juice while. Cooking. The rice.  In the mean time. Add. Green peas in one cup boil water with a pinch of salt and a pinch of dugar. To mantain the Greanish just cook for 3 minuts and strain. let it cool  Heat 2 teadpoon of oil.  Roast Chana dal, Urad, Dal, Hing. Green chilly. Curry leave. As. Golden. Color and add bit in the rice & add Slightly roasted Coconut (grated coconut). Add. Roasted. Cashew nut. also. In the rice. Finaly. Mix the rice. Slowly. With. Green peas. and salt to tast.  Very simple green peas rice. Is ready

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